At BCFoods, we provide large-scale, industrial ingredients for food brands and manufacturers. We do not sell retail or small-quantity products.

Coriander Seed

Add Light, Citrusy Flavor

Ancient, Citrusy & Sweet

One of the oldest spices on record, coriander seeds are the fruits of cilantro, which grows wild in Western Asia and Southern Europe. These seeds have a mellow flavor that is citrusy and sweet and pair well with broccoli, onion, and lemon peel.

Coriander seeds are rich in antioxidants that support a healthy immune system. Studies show they may also support low blood sugar and healthy inflammation response, as well as heart, brain, skin, and digestive health.

Use whole or ground coriander seeds in seasoning blends, curries, peanut sauces, tea, pickles, instant noodles, beer, and other applications.

Ask your BCFoods sales rep about the availability of organic coriander seed.

Air Dried

Coriander Seed

Coriander Powder

Standard sample size for all products is 4 oz

Sourced From Trusted Regions Worldwide

BCFoods sources coriander seed from trusted agricultural regions, ensuring consistent quality, traceability, and seasonal availability. We partner directly with growers and processors who meet our rigorous standards for food safety, sustainability, and flavor profile integrity.

Primary sourcing regions: Spain, Morocco, Ukraine, Poland, and Bulgaria

Applications of Coriander Seed

  • Seasoning Blends – Adds sweet, citrusy warmth to spice mixes, dry rubs, and marinades.
  • Curries & Stews – A foundational spice across Indian, Middle Eastern, and Asian cuisines, balancing heat and richness.
  • Peanut & Satay Sauces – Complements nutty, savory sauces with its bright flavor.
  • Tea & Beverages – Infuses herbal teas, beers, and craft beverages with subtle citrus complexity.
  • Pickles & Preserves – Used whole in pickling brines for vegetables, enhancing aroma and depth.
  • Instant Meals – Adds dependable flavor to noodle packets, soups, and ready-to-eat meals.

Additional information

All BCFoods products undergo steps to reduce or eliminate pathogenic bacteria and other harmful elements.

Available pathogen controls include:

  • Irradiated
  • ETO

Please contact our team to confirm availability for your required cut/mesh and certifications.

If you’d like specs or nutritional information, please contact our team at sales@bcfoods.com or 707.547.1776

Certifications & Standards