Classic Ingredient, Endless Possibilities
IQF yellow onions deliver the familiar, balanced onion flavor manufacturers rely on—without the prep time, yield loss, or variability of fresh onions. Harvested at peak maturity and individually quick frozen, these onions retain their natural aroma, color, and functionality while offering year-round consistency.
Available in chopped, strip-cut, and purée formats, IQF yellow onions are designed to integrate easily into a wide range of formulations and production processes.
Yellow Onion Puree – IQF
Onion Strips, Yellow – IQF
Diced Onion, Yellow – IQF
Standard sample size for all products is 4 oz
Sourced From Trusted Regions Worldwide
BCFoods sources garlic from leading agricultural regions across the globe, ensuring consistent quality, traceability, and seasonal availability. We partner directly with farmers and processors who meet our rigorous standards for food safety, sustainability, and flavor profile integrity.
Primary sourcing regions: China, India, USA, and Egypt
Applications of Dried Onion
Our dried garlic products are formulated to perform across a wide range of industrial food applications. From savory seasoning blends to protein-rich marinades, our garlic delivers dependable flavor, shelf stability, and clean-label appeal.
Soups & Sauces – Enhances flavor depth in broths, pasta sauces, gravies.
Seasoning Blends – Ideal in spice mixes, dry rubs, and marinades.
Snack Coatings – Adds zing to chips, crackers, popcorn, and extruded snacks.
Processed Meats – Boosts savory notes in sausages, meatballs, and jerky.
Marinades – Common in pre-cooked, frozen, or refrigerated meal solutions.
Additional information
All BCFoods products undergo steps to reduce or eliminate pathogenic bacteria and other harmful elements.
Available pathogen control for air-dried garlic (standard and roasted) include:
- Infrared Device (IRD)
- Steam Treated
- Irradiated
Certifications & Standards
