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At BCFoods, we provide large-scale, industrial ingredients for food brands and manufacturers. We do not sell retail or small-quantity products.

Onion

Onion

A trusted ingredient across cuisines and industries, available in a wide range of cuts.

Classic Ingredient, Endless Possibilities

Onions are a foundational ingredient across global cuisines, valued for their savory sweetness and aromatic depth. When processed into paste or puree, onion delivers smooth texture and consistent flavor, ranging from mild and slightly sweet to rich and savory, depending on variety and processing.

Onion paste and puree are used to build flavor bases and enhance mouthfeel across a wide range of formulations. Their smooth consistency and versatility make them ideal for sauces, soups, marinades, and prepared foods where uniform flavor delivery and ease of incorporation are important.

Onion Puree

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Standard sample size for all products is 4 oz

Sourced From Trusted Regions Worldwide

BCFoods sources garlic from leading agricultural regions across the globe, ensuring consistent quality, traceability, and seasonal availability. We partner directly with farmers and processors who meet our rigorous standards for food safety, sustainability, and flavor profile integrity.

Primary sourcing regions: China, India, USA, and Egypt

Applications of Onion Puree

Our onion puree products are designed to perform across a wide range of industrial food applications. Delivering authentic onion flavor, smooth texture, and consistent quality, our puree supports clean-label formulations while enhancing overall taste and mouthfeel.

Soups & Sauces – Builds natural onion sweetness and body in broths, pasta sauces, gravies, and ready-to-serve soups.

Seasoning Bases – Ideal as a foundational ingredient in wet seasoning systems, sauce bases, and culinary pastes.

Prepared & Convenience Foods – Enhances flavor in pre-cooked, frozen, or refrigerated meal solutions, including curries, stews, and rice dishes.

Processed Meats – Improves juiciness and savory depth in sausages, meatballs, patties, and marinated proteins.

Marinades & Dressings – Provides uniform flavor dispersion and aroma in marinades, dressings, and finishing sauces.

Additional information

All BCFoods products undergo steps to reduce or eliminate pathogenic bacteria and other harmful elements.

Available pathogen control for air-dried garlic (standard and roasted) include:

Certifications & Standards